Gleanings of Wheat: A Blog dedicated to cooking, kids, and Christ

Wednesday, July 11, 2007

Garlic, Basil, & Oregano Grilled Steak

Sorry this is so late...and lacking a photo...but it is nice and easy.

1 steak per person
salt and pepper to taste
pinch of basil
pinch of oregano
3 sliced cloves of garlic
1/2 c evoo

Take a steak, season with salt and pepper and then place in a shallow baking pan with a thickish coating of olive oil. Top with basil,oregano, and a few slices of garlic. Sprinkle extra garlic throughout the oil and allow to sit for a few hours. Grill. Eat.

**Serve some pasta with pesto for a side dish.