Gleanings of Wheat: A Blog dedicated to cooking, kids, and Christ

Saturday, February 28, 2009

Passover 2009 Series: Charoseth

As promised, I'll be continuing my series until I run out of ideas or Passover occurs.

I got the recipe from Jews for Jesus.

2 tart apples
1/2 cup walnuts
1/4 teaspoon cinnamon
1 teaspoon honey
1 tablespoon sweet Passover wine
Core apples (it is not necessary to peel them). Chop apples and walnuts together in food processor blender or by hand until finely chopped (the size of grape nuts) With a wooden spoon, stir in the cinnamon, honey and wine until well blended. Will serve 10-12 people. Serving is 1 teaspoon to 1 tablespoon per person on piece of matzah.